Serious about cooking? Our technique videos provide you with hands-on culinary guidance. Bone-up on basics, learn advanced culinary skills
Green Beans with Shredded Coconut
This is a South Indian style of making beans, the green of the beans contrast with the white of the shredded coconut...very tasty, fresh-looking and easy, requires little prep time
Healthy, Quick and Easy Recipe: Faux Pancakes
Diet.com Celebrity Natural Foods Chef Bethenny Frankel teaches you how to make healthy quick and easy breakfasts. Here is her diet friendly recipe for healthy pancakes or as she calls them, Faux pancakes. High in protein and satisfies the morning sweet tooth. Perfect for any diet. First appearing on Martha Stewart's The Apprentice, Bethenny now cooks for many celebrities and has become a star herself
KUNGZOO COOKING III - KOREAN PANCAKE
The 3rd and possibly final episode in the cooking series shows you how to make a Korean pancake.
malaysia famous food - satay at kajang, selangor
there are many types of satay in malaysia: beef, chicken, rabbit, lamb, ostrich satay and etc.
Malaysian Fish Curry
This time in cooking with culture, Hass shows us how to cook fish curry with her own touches to the dish!
CurrySimple Gourmet Red Basil Curry
Preaparing a Red Basil Curry in just a few minutes using CurrySimple Gourmet Red Curry Sauce. Just watch how easy it is to cook Thai Food at Home!
Italian Meatballs!
My version of these orbs of pleasure. Check the new site for recipe and details. Enjoy!
Olive Garden's Tuscan Garlic Chicken!
A step-by-step Italian cooking demonstration with Chef Paolo Lafata. Tuscan Garlic Chicken is a pan-seared chicken breast with roasted garlic, red peppers and spinach in a white wine and garlic cream sauce, tossed with curly fettuccine.
Indian Fish Biriyani
From www.bengalihomecooking.com : Fish Biriyani ia a delicious Indian and Bengali dish for fish lovers. Widely loved as a Bengali curry, this video demonstrates home style fish biriyani cooking
How to cook Dhal
500 Grams of yellow split pea.
Soak them overnight, in cold water from the tap.
Next morning, change the water, and leave it for an hour.
Drain the water.
Boil in 6 pints of water, adjust the heat so it doesn't boil over.
Boil for 2-3 hours.
Heat some Cumin seeds in a dry pan, untill they start jumping.
Put them in.
Add some hot water if you want it thinner.
After searving, add salt for taste.
Eat with, Roti, rice, curry, or as it is :)
How to make chicken korma
This video shows you how to make a chicken korma. You can use fish or meat instead of the chicken.
Add more or less cream, sugar and coconut to meet your own requirements and taste
Filipino Food Time (Part 1 of 2) Pansit Making
"Pro" Pinoy Chef Kevin Dator demonstrates how to cook classic Filipino food, pansit and lumpia (for LSU college nutrition class)
Filipino Food Time (Part 2 of 2) Lumpia making
"Pro" Pinoy Chef Kevin Dator demonstrates how to cook classic Filipino food, pansit and lumpia (for LSU college nutrition class)
apanese Cooking Lesson: Chicken Karaage (Fried Chicken)
Japanese Cooking Lesson: Chicken Karaage (Fried Chicken)
Martha Stewart teaches David Letterman a lesson
Harry goes to school and Martha comes to Dave's rescue when their cooking demo turns bloody. Brought to you by CBS and LATE SHOW with DAVID LETTERMAN.
Paula's Home Cooking
Paula Deen prepares some very fattening fried chicken. The chicken could very well be 3 day's worth of calories. Indulge. :)
Chinese Cooking Tips
Chinese cooking expert Eileene Yin-Fei Lo shares recipes and life lessons she learned from her grandmother with the Early Show's Tracy Smith.
Learn how to make Chinese food - Asparagus dish segment
Brief segment on preparing and cooking Asparagus with Onions and Peppers. Highlights for the Master Chef Boot Camp Package, which comes with cooking video, instructional guide, and Chinese ingredients. See other videos from more details. Visit www.WokFusion.com now!
10 minute cooking school: Puerco Pibil
10 minute cooking school: Puerco Pibil by Roberto Rodriguez (c)2004.
Filmmaker Roberto Rodriguez shows you how to cook an awesome Mexican dinner. "Not knowing how to cook is like not knowing how to fuck".
For reference, the recipe for Puerco Pibil given here is:
5T whole annato seeds 2t whole cumin seeds
1T peppercorns
8 whole allspice seeds
1/2t whole cloves
Grind the above in a spice mill/coffee grinder.
2 habanero chiles, stems and seeds removed, chopped
1/2 cup orange juice
1/2 cup white vinegar
2T salt
8 cloves garlic
Combine the above with the spice mix in a blender, and puree.
Juice of 5 lemons splash tequila 5 pounds pork butt, cut into 2-inch cubes Combine all ingredients in a zip-top bag and mix well. Line a 9x13 pan with banana leaves; add the pork mixture; fold over the leaves to cover, then cover tightly with foil. Bake 4 hours at 325; serve over rice
Blog Archive
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2007
(35)
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May
(23)
- KUNGZOO COOKING III - KOREAN PANCAKE
- malaysia famous food - satay at kajang, selangor
- Malaysian Fish Curry
- Thai Food Recipe: Stir Fried Ginger Chicken!
- CurrySimple Gourmet Red Basil Curry
- Italian Meatballs!
- Olive Garden's Tuscan Garlic Chicken!
- Indian Fish Biriyani
- How to cook Dhal
- How to make chicken korma
- How To Cook Roti
- How To Cook CHICKEN CURRY!
- How To Cook BEEF CALDERETA!
- Filipino Food Time (Part 1 of 2) Pansit Making
- Filipino Food Time (Part 2 of 2) Lumpia making
- apanese Cooking Lesson: Chicken Karaage (Fried Chi...
- Martha Stewart teaches David Letterman a lesson
- Paula's Home Cooking
- Chinese Cooking Tips
- Chinese cooking--sichuan food --Mapo Tofu
- How to make and cook Chinese dumplings
- Learn how to make Chinese food - Asparagus dish se...
- 10 minute cooking school: Puerco Pibil
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May
(23)